I was hesitant to sign up for coaching due to the price and duration of the program. But, I’m so glad I did because I lost weight and anxiety and depression have decreased since I’ve changed my diet. Sam provided me with an abundance of knowledge and helped me change my lifestyle. I really appreciate her patience. With her help I lost 10 pounds within my 4 week journey. I feel so good!!! I would recommend Samantha to anyone I know that’s battling with making serious lifestyle changes! Ivy M

I loved all the motivation and support I received from Sam. She is amazing and I relate to Sam in many ways it’s unbelievable. I’m so happy I decided to try this program. I look and feel healthier and I lost a few pounds. Sam made me feel so comfortable and I wasn’t afraid to be honest with her. I’m happier, I feel like my self esteem is better, and I feel like I can actually change my lifestyle. SANDHYA YS

Samantha is very compassionate and will cater to the needs of her clients. I have been inspired to eat healthier and to look around for things that feed the soul. I learned that being nourished isn’t just about the food you put in your mouth. She reminded me of the interconnections within mind, body and spirit. Read more… Maga R.

Sam helped me work towards my goals to lose weight and lower my blood sugar and blood pressure. Within 3 weeks of starting the Program, my blood sugar levels dropped into the normal range. I’m changing my diet and I feel good about it. I really liked the consistency of the 30 Day Jump Start Program. I “have to” talk to a health coach at work monthly. The weekly process seems to be much more effective. Read more… Martin B.

My name is Samantha Salmon and I’m the former owner of Earth’s Healing Café in Chicago, Illinois, creator of the Raw Food Health Empowerment Podcast and author of the book, You Can Afford to Be Healthy.

I was born and raised in Queens Village, New York to Jamaican immigrants and grew up eating cooked traditional Jamaican and American meals. My grandmother, whom I was very close to, died in 2004 due to complications from diabetes. The death was a wake-up call that deeply affected me and set the stage for me to welcome a healthier diet.

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